Travel Log Barrett Ishida Travel Log Barrett Ishida

Sapporo and Niseko

Two trips to Sapporo for the Snow Festival and a little snowboarding trip to Niseko didn't disappoint.

Icy streets of Niseko, Hokkaido

Two winter trips to Sapporo, Hokkaido has made one thing clear: It's not just another Japanese city.

The foreign influence is quite visible just by looking at the western-style, block layout of the city. Other Japanese cities tend to have a lot of winding streets and narrow alleys that you randomly wander down. Add to that the icy slick and snow galore during the winter, and it's a different Japan.

The Sapporo Snow Festival is a main attraction during winter, and it's worth checking out. Ice sculptures and food stalls line the streets in between more gigantic ice sculptures, some of which serve as stages for concerts and performances. There's also a ramp in the streets where snowboarders are jumping of and performing aerial tricks.

On my second trip, we headed a couple hours outside the city to Niseko. It's a well done ski resort - not quite as upscale and fancy as some others, but the facilities, runs and snow itself are great. Powder!

Niseko

Niseko

An ice cave bar alongside the main street leading up to the Niseko runs.

An ice cave bar alongside the main street leading up to the Niseko runs.

A panorama taken from the ski slopes of Niseko, Hokkaido

Do check out some food in Sapporo as it's a tweak on the Japanese dishes that many know of. Due to the cold environment, foods like their ramen tend to be rich and hearty. Their ramen style is a heavier, miso broth, thick noodles, various seafoods and corn with a slice of butter on top. The cold climate also leads to excellent seafood, but yakiniku BBQ is also a big deal. When it's time to get your grill on, it's all about the lamb.

Hokkaido's butter miso ramen

Hokkaido's butter miso ramen

 

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